2.1 Complete Contents

Italian American Review

Winter 2012 • Volume 2 • number 1

Garlic Eaters: Reform and Resistance a Tavola, by Rocco Marinacci
Considerations of Esaurimento Nervoso: A Cultural Model of “Nerves”   for Italian-American Patients Suffering from Mental Illness, by  Silvia Fiammenghi

Vincenzo Ancona (1915–2000): A Remembrance, by Antonio Provenzano

Delizia!: The Epic History of the Italians and Their Food (John Dickie)
Pomodoro!: A History of the Tomato in Italy (David Gentilcore)
How Italian Food Conquered the World (John F. Mariani), by Fabio Parasecoli
Emigrant Nation: The Making of Italy Abroad (Mark I. Choate), by Maddalena Tirabassi
Il fascismo e gli italiani all’estero (Matteo Pretelli), by Nunzio Pernicone
For Both Cross and Flag: Catholic Action, Anti-Catholicism, and National Security Politics in World War II San Francisco (William Issel), by Michael Carroll
The Urban Colonists: Italian American Identity and Politics in Utica (Philip A. Bean), Rodrigo Praino
Terroni: Tutto quello che è stato fatto perché gli italiani del sud diventassero “meridionali” (Pino Aprile), by Guido Tintori

Confessions of an Italian American (Fred Zara)
Average Community (Fred Zara), by Stephen J. Belluscio
The Anatomy of Vince Guaraldi (Andrew Thomas and Toby Gleason), by Anthony Scotto
Ferlinghetti (Christopher Felver), by Alan J. Gravano
Totó (Peter Schreiner), by Frank Tomasulo
Pane Amaro (Bitter Bread): The Italian American Journey from Despised Immigrants to Honored Citizens (Gianfranco Norelli and Suma kurien)
Pane amaro (Versione Rai Tre) (Gianfranco Norelli and Suma Kurien), by Linda Reeder
Ho fatto il mio coraggio (Giovanni Princigalli), by Sonia Cancian


Guitar Heroes: Legendary Craftsmen from Italy to New York (Jayson kerr Dobney, curator), by Tom Van Buren